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Rick on June 15, 2012 at 8:05 PM said:

We stopped in out of curiosity and found that the food was fantastic with a variety of beverages including my favorite .
Dark Roast Coffee.
Perk Avenue Cafe is a place that is well worth the visit.

Randy Staller on October 2, 2011 at 2:07 PM said:

Breakfast at perkavenue,great. The perk breakfast, with roasted red pepper sauce over your eggs, can't be beat.

Pete on August 18, 2011 at 8:55 PM said:

The girl with the white head band and nose ring makes the best sandwiches. Looks very nice, and tastes great! Pass on the compliment!!

Bill Granade on June 14, 2011 at 7:41 PM said:

I have found the end of the rainbow at the Perk Cafe. Jolene, Betsy and Katie have made me feel very welcomed in a place that is brimming over with possibilities for me and anyone who dares to dream. Thank you for your hospitality and tjhe awesome time we had together. I will never be invisible in your presence ever again. My life is richer for knowing you and I hope to become a regular attendee. Love you guys, mean it! Mr. Bill, Oh Nooooo!

Randy and Stephanie on May 15, 2011 at 7:01 AM said:

We were looking for a place to have our coffee dates after Jim's in Elyria and Java Zone in Oberlin closed, and discovered Perk Ave. looking online.
We had our first date there last Saturday and found the place just a wonderful experience. Nice mix of decor, sort of 'shabby chic' with a little more chic but far from the cookie cutter places (you know the places I'm talking about)
The food was excellent, my burger was the best I've had in a long time and the fries were crisp and tasty.
My wife's salad and pita/hummus plate was tempting me from my burger. Not an easy feat.
And the coffee was great. We're ready to come back and try some of our favorites like Americanos, espressos, etc. And more food. And cookies.

Dawn Woodings on November 8, 2010 at 3:41 PM said:

What a wonderful place to stop, meet & enjoy a good atmosphere. I stopped in today as a guest by Wendy Peterson as a 'Blue Star Mother' of Home Front Moms-Chapter 60 of Lorain County. I couldn't have had a more pleasant experience & enjoyed such polite company. I loved it & the 'Veteran Wrap' today is mouthwatering! I look forward to coming back, telling my family & bringing my friends..I look forward to my new relationship with everyone here at Perk Ave Cafe.

Randy Staller on July 7, 2010 at 5:16 PM said:

As Perk Avenue continues to evolve, it only gets better, new dishes, new faces, enhance the experience. Summer's here, tall cool drinks, and your favorite coffee are still here. Kind of looking forward to fall and the return of Lucy's soups

Juana on May 3, 2010 at 1:52 PM said:

Looked through the entire website to find the names of the owners. Does anybody know who owns/runs/operates this wonderful place?

Shauna!!! on February 17, 2010 at 2:04 PM said:

aww, the website looks great lucy!! :) i love the pictures. the shop has come so far, i just love it!!
i can't wait to see you all. xoxo love you

Anonymous on February 4, 2010 at 11:16 AM said:

Is it possible to apply here?

Denia on January 25, 2010 at 3:41 PM said:

My daughter and I stopped in after seeing something about you on facebook. Boy am I glad that we did - your coffee was AMAZING! She had a Reece's Cup: chocolate & peanut butter and I had a fit and trim Macchiato: Caramel & French Vanilla. We WILL be back and I can't wait. The atmosphere is wonderful and very inviting.

Lucy on January 13, 2010 at 1:04 PM said:

You asked for it, you got it :) Pasta Salad is back.

MMB on January 7, 2010 at 4:13 PM said:

Great atmosphere, phenominal pastries, the best Cafe Voltaire and Bourbon Chicken wrap. PS:Bring back your wonderful pasta salad.

Nicole ;) on December 27, 2009 at 5:21 PM said:

Love the new funky digs! Thanks for all the great memories.... And I Love Ya Lucy!!! XOXO

Maureen Dix on November 23, 2009 at 6:27 PM said:

The place sounds great, but don't have your location.
Please send.
dixmaureen@hotmail.com
Thank you

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